Naginata

Blend of pink Japanese cherry blossoms and fragrant mimosa flower petals, with warm base notes of vanilla, Tonka bean, and oriental woods.

Water, Tallow, Olive Oil, Coconut Oil, Sodium Hydroxide, Grapeseed Oil, Shea Butter, Castor Oil, Fragrance Oil, Sodium Citrate, Sugar, Salt, Mica, Titanium Dioxide